Hot Links

Check out these links to programs that work with CWK all across the country!

Chop Chop Magazine

ChopChop, The Fun Cooking Magazine for Families is a quarterly food magazine and website for kids aged 5-12 and their families. ChopChop is published by ChopChopKids, a Massachusetts non-profit corporation.

Cooking Matters

With the help of volunteer culinary and nutrition experts, Cooking Matters course participants learn how to select nutritious and low-cost ingredients and prepare them in ways that provide the best nourishment possible to their families.

Monterey Bay Aquarium Seafood Watch

The Monterey Bay Aquarium Seafood Watch program helps consumers and businesses make choices for healthy oceans. Our recommendations indicate which seafood items are “Best Choices,” “Good Alternatives,” and which ones you should “Avoid.”

The Kids Cooking Corner

The Kids Cooking Corner’s objective is to educate today’s youth in the joy and art of cooking by filling a gap created by the public schools’ omission of Home Economics from the educational program requirements.  Children ages three to eighteen will learn about proper nutrition, kitchen safety, proper food preparation, etiquette and cleanliness in a fun and safe environment.   The goal is that these skills when acquired at an early age will lead to a healthier lifestyle and meal choices as well as long term health benefits.

Our Mission

"Cooking with Kids encourages and educates young people to learn how to cook for themselves, their families, and their friends, while instilling self-esteem, self-reliance, and a healthy lifestyle."

"Cooking with Kids is not just about ingredients, recipes, and cooking... it's about harnessing imagination, empowerment, and creativity."